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Cavos Specials

Baked Boneless Cod Filet Fricassé
Leeks, dill, garden lettuce, in avgolemono sauce with choice of side

Veal Kokimisto
Tender veal in zesty tomato sauce over spaghetti

Stifado
Domestic Rabbit baked in Casserole with oinions, tomatoes and a touch of cinnamon, served with a choice of side.

Greek Isles Chicken
Chicken breast broiled to perfection and topped with peppers, onions, garlic, plum tomato, white wine and lemon, served with rice

Eggplant & Chicken Parmigiano
Choice of Side

Seafood Stuffed Sole
Choice of Side

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